Plantain Soup

Sopa de Platanos

It is very easy to prepare.

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Ingredients for 4 Servings


  • 1/2 lb. beef round
  • 1 soup bone
  • 6 cups of water
  • 1 tbs of salt
  • 3 cloves of garlic
  • 3 tomatoes


Cut meat into two inch cubes. Place all ingredients in a large casserole and allow to stand for half an hour. Bring ingredients to boil, reduce to medium heat and simmer for approximately 2 hours, keeping casserole tightly covered. Strain broth.
For each cup of broth use 1/2 cup of pulverized green plantain chips. Mix well.
Reheat before serving and top with whole chips before serving.


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