"Merengues"
Makes 12
Ingredients:
- 3/4 cup egg whites
- 2 cups sugar
- 1 1/2 teaspoon vinegar
Preparation:
Beat egg whites until stiff, gradually adding one cup of sugar. Add alternate quantities of remaining sugar and vinegar. Place tablespoonfuls of this mixture (3" wide and 1" thick) on a baking sheet lined with lightly greased paper. Bake at 275 degrees for 40 mins. When cold,, serve filled with ice cream or jam.
