Hamburger (Frita)

Deliciously Different !

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Ingredients for 6 Fritas

(the frita is traditionally small)


  • 1 lb of ground beef.
  • 1/4 cup of milk
  • 1 cup of bread crumbs
  • 1/4 cup finely chopped onion
  • 1 egg
  • 1/4 tsp ground pepper


Soak bread crumbs in milk and set aside. Beat eggs and mix with ground beef, chopped onion, ground pepper, salt and paprika. Mix in the soaked bread crumbs. Make six meatballs and refrigerate for 2 hours. In a fry pan or grill, flatten meatballs and cook until done. Set on hamburger rolls, add bed of shoestring potatoes and close bun. If desired, add ketchup, salt to taste and chopped onions.

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