Black Eyed Bean Fritters

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Ingredients:

  • 1 tsp flour
  • 3/4 tsp salt
  • 1 cup black eyed beans

Preparation:

Soak beans overnight; peel them one by one. Grind beans and garlic very fine. Add salt, water, flour, and black pepper. Stir everything for 10 min to be sure it is mixed well. Fry by spoonfuls until golden outside and cooked inside.

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