Adobo is THE savory, all-purpose seasoning that many abuelitas have sworn by and still swear by in their cooking. Why? Well, it’s because it adds a strong garlic flavor and is normally used to season and marinate meat, chicken, or fish.Salt, Ingredients: Oregano, Onion Powder, Garlic Powder, Syloid, Black Pepper, White Peppers, Achiote and Spices