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CAN NOT BE SHIPPED TO CALIFORNIA DUE TO GOVERNMENT REGULATIONS
A must for those Cuban Style black beans, homemade or canned. Just add a couple of CACHUCHA peppers and the flavor soars. Aji Cachucha is a small mild, sweet-tasting pepper used in many traditional Cuban dishes. It is also sometimes known as Aji Dulce. The pods ripen from a light pale green to a yellow/orange. Don't confuse this pepper with the habanero, which looks very similar and is related, as although it has the Habanero flavour,but not the heat.
Freeze left over peppers for later use.
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