Product Description
Preparation:
In an ice shaker mix the rum, brandy and lime juice. Shake well and pour contents without the ice
unto a chilled champagne glass.
Granish with a sprig of mint
INGREDIENTS:
Large ice cubes
2 ounces white Bacardi rum
3/4 apricot brandy
1 1/2 tsp lime juice
Sprig of mint for garnishing
Preparation:
In an ice shaker mix the rum, brandy and lime juice. Shake well and pour contents without the ice
unto a chilled champagne glass.
Granish with a sprig of mint