Garbanzo With Pig's Feet
Before starting the beans, cook the pig's feet by boiling them in water. Or use a slow cooker overnight. because garbanzos are hard to cook, I recommend canned garbanzos. cook pig's feet and garbanzos together as well as other ingredients; cook for and additional 30 minutes. This soup doesn't have to be thick, but if you want to, mash some of the potatoes.
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