What is Cuban cuisine? A delectable intermingling of Spanish Portuguese, Arabian, Chinese and African culinary tradition, a true melting pot of influences that combine in Cuban culture.
500 simple, stylish and flavorful recipes.
Now, raquel Rabade gives us the definitive book of Cuban cuisines: more than 500 recipes for classic, home style dishes, from black bean soup to pork empanadas, from ropa vieja to croquetas, from tostones to arroz con pollo, from churros to cafe con leche as well as the vividly told stories behind the recipe.
based on the author's family recipes, this is the real Cuban cooking presented with today's busy cooks in mind. The Cuban kitchen will become an essential part of your kitchen library.
Mas de 500 recetas tradicionales cubanas. Redactado solo en ingles.