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Chorizon Lugareño 8 Oz
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	Quantity in Basket: None Code: LUG400 Price: $4.99 Shipping Weight: 1.00
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One Chorizon per order, 8 ounces. 7" long and 1 1/2' thick. Four times bigger than a chorizo, chorizon is the true plump sausage of choice for so many hearty, traditional Spanish dishes. The family recipe incorporates marjoram which grew wild in the sorrounding hillsides in Asturias. Spain. Made with prime lean pork, wine, herbs, pimenton. Cooked for three hours. Air dried for 10 days! Lugareños chorizos, with over 60 years in the market, were originally from the town of Lugareño in Camaguey, Cuba, but the story began in Asturias, Spain where Lugareño turned their own farm fresh pigs into chorizos. The tradition and family recipe continue.Vacuum packed, no refrigeration needed until after opening. Click Here for a video how to make Chorizos with Potatoes. Great recipe.
Un delicioso Chorizo. Cuatro veces más grande que un chorizo regular, aprox. 7" largo y 1 1/2" grueso. El chorizon esta relleno de verdaderos ingredientes españoles que se usan para tantos platos tradicionales de la mesa española. Esta receta familiar integra el condimento "mejorana" que crece salvajemente en las laderas de Asturias. España. Hecho con cerdo con poca grasa, vino, especies, condimentos y pimenton. Se cocina durante tres horas y se deja al aire secó durante 10 días! Chorizos Lugareños, con más de 60 años en el mercado, originalmente del pueblo Lugareño en Camaguey, Cuba, pero la historia empezo en Asturias, España donde Lugareño crio sus propios cerdos. La tradición y la receta familiar continúan.Empacado al vacio, no necesita refrigeracion hasta despues de abierto

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